Friday, April 4, 2014

Friday...

a great day to plan what to eat for the weekend.  And I have an amazingly simple dessert for you.  If you like lemon, you'll adore these bars.  If you like coconut, you'll fall in love.  Here it is.

Ingredients:
1 pkg. one step angel food cake mix
1 can lemon pie filling
1 small package coconut

Glaze:
2 cups powdered sugar
juice and zest of one lemon

Process:
Preheat oven to 350 degrees
Combine first three ingredients (omit coconut if not a fan!)
Spread evenly into an UNGREASED jelly roll pan
Bake for 18 minutes.
While baking, combine the powdered sugar and lemon juice and zest
Spread on bars while still warm.

In my life, easy is good, and this is good and easy!  Find time to share these with someone you love, and know you are!


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